Dockside Bistro is a fine-dining waterfront restaurant situated on Budd Bay in Olympia, WA. Chef Laurie Nguyen specializes in Southeast Asian-European fusion cuisine, with culinary accents from her native Vietnam. She utilizes the freshest ingredients with a focus on game and sustainably caught seafood. In addition to a full bar, Dockside offers over 130 wines as well as daily glass pours. In addition to our standard menu, Chef Nguyen takes great pride in developing daily specials focused on seasonably available produce or game or seafood with limited availability. Please join us for an outstanding dining experience in a warm and intimate waterfront setting!
